APIMONDIA https://validator.w3.org/feed/docs/rss2.html Forensic melissopalynology: is pollen in honey fit for court? Starch and non-starch hydrocolloids synergy in honey fillings: Techno-functional, rheological, textural, and sensory properties Determination of dynamic variation characteristics of flavor and aroma volatiles of chaste honey during natural ripening process using electronic nose, electronic tongue and GC-O-MS The effects of supplementary diets on Thai commercial stingless bee (Tetragonula pagdeni) From Forest Flowers to Honey: Synergies Between Beekeeping and Forest Conservation in Nepal Honey forest restoration as a conservation strategy for bee habitat in Santa Rita-Chone-Ecuador Inclusive Beekeeping for Persons with Disabilities and women in Uganda Beekeeping development in Ethiopia; a twelve year review of practice and impact Unlocking opportunities for sustainable beekeeping in project-affected communities by large economic growth & development projects in Africa Forest conservation through beekeeping: using satellite imagery to demonstrate the role of beekeeping in protecting natural forests Using non-traditional means of value addition to support rural honey and beeswax supply chains BeeAutism: Individuals with autism spectrum disorder have been trained to become professional beekeepers in Greece Beekeeping in Challenging Environments: Case Studies from Kenya and Ethiopia with a Focus on Women Beekeepers Safeguarding Amazonian Stingless Bees for Conservation and Rural Development Beyond educational benefits, integrating stingless beekeeping into school activities generated additional income for the institution through honey and hive sales Engaging youth and children in beekeeping through the honeyway.by initiative: a model for education, sustainability and community empowerment Taking an industry approach to beekeeping development Empowering Indigenous Peoples Communities through Sustainable Beekeeping and Native Bee Honey Harvesting Temporal Trends in the Brazilian State of São Paulo Meliponiculture: Woman participation, Shifting Geographies, and the Decline of Non-Native Species Prevention of rock bee, “Apis dorsata” colonies from nesting in vulnerable sites Biodiversity of Apis dorsata and its conservation strategies in India Beekeepers Restore the Forests of Kwahu Afram Plains of Ghana The accompanying fauna in honeybee colonies in tree-beehives and logs in Poland The International Meeting of Young Beekeepers (IMYB) Beekeeping and Forest Conservation Meliponiculture- An Additional Income in South India Strengthening Rural Development through Sustainable Beekeeping: The Case of Miski Miel de Campo Assessment of exporting experience of Ukrainian honey in the context of modern challenges and changes of international legislation COLOSS results on the Wellbeing of beekeepers in 17 European and 3 African countries Building Economic and Social Resilience Through Community-Supported Beekeeping Sustainable beekeeping and market development in western Uganda achieved through a social enterprise and micro financing Impacts of climate change on the beekeeping supply chain; a system dynamics modeling approach Forecasting SROI of APIVITA Billion Bees Program for the years 2023-2027 through the 1% for the Planet Coalition Honey cost: determination of sustainability and efficiency in honey production Working with small-scale beekeepers to develop successful honey bee businesses Microscopic Insights into Overwintering Disease Dynamics in Yukon’s Subarctic Sustainable strategy of control for the hornet, Vespa velutina Using Hyperthermia against the Varroa mite – 15 years of successfully working with the Varroa Controller Disinfection and antimicrobial management of European foulbrood disease reservoirs Pros and Cons of Diagnostic Tests Used for Early Detection and Risk Assessment of American Foulbrood in Small and Large Beekeeping Operations Influence of heat and humidity on the survival of the honey bees: A study within five Apis mellifera subspecies from the Mediterranean basin Brazilian Bee Observatory: Hive Monitoring as an Indicator of the Sustainability of Brazilian Agriculture The Good, the Bad and the Ugly: Insights and trends from a 20-year natural selection experiment on disease resistance in Gotland, Sweden Safeguarding agroecosystems resilience under climate change through efficient pollination and sustainable beekeeping Paenibacillus melissococcoides: the discovery of a new bacterium associated with a honey bee brood disease Taking the sting out of honey bee medicine: training and tools for veterinarians Exploring environmental influences on honey bee gut microbiota: a comparative analysis of Apis mellifera ruttneri and Apis mellifera ligustica across two climates “NestSweeper” – An AI based method to track the yellow legged Asian hornet Vespa velutina in the UK Assessing pesticide impact on honeybee gut microbiota: a call for microbial diversity as an environmental risk assessment endpoint Home