APIMONDIA https://validator.w3.org/feed/docs/rss2.html Sardinia, Climatic Change Affects Beekeeping Ukrainian Beekeepers Don’t Delay Honey Sales Melissopalynology of honeys produced in Nevados province of the Department of Tolima, Colombia by Apis mellifera L. (Hymenoptera: Apidae) Beekeeping and opportunities in a Patagonian prison Fairtrade as a tool for development, sustainability and market access Creating value for traditional beekeeping (designing honey presser and bee suit) in Jabal Marrah Western Sudan “Belacolmea”: cosmetics to diversify and make beekeeping more profitable Monitoring honeydew flow and its influencing factors: Insights from the 2024 season in Slovenia The Impact of Natural Disasters and War on Beekeeping: Challenges and Strategies for Preservation The Environmental State of Beekeeping in The Solomon Islands From honey hunting to beekeeping – Tamil Nadu, India Climate Disaster in Rio Grande do Sul, Brazil: Impacts on Beekeeping and Meliponiculture and Strategies for Recovery Enhancing Propolis Production: A Strategic Approach to Boost Beekeeping Profitability through Effective Mediation Twenty-eight years of National Apiculture Programme – what has evolved in Portuguese beekeeping Protected Geographical Indication Miel de Galicia: Preserving Quality, Identity, and Origin of honey Promoting commercial beeswax rendering through the adoption of African steam cooking principles for use in beeswax steam extraction- the process of simply converting two (2) buckets with lids into a 3 – container steam extractor system Creation of the first sensory panel of honeys in Uruguay Promoting Pollinator Friendly Landscapes in Rural India Aging Dynamics in European Beekeeping: Trends, Causes, and Future Prospects Biodiversity of ”Apis dorsata” and its conservation strategies in India Apitourism is in Turkey with “apiTURroute” Project Sustainable beekeeping for women and youth empowerment, improved livelihoods and food security in Zimbabwe Reconnecting Societies From Soil to Sky: Indigenous Insights into Apiculture Status of stingless bees in Tanzania: Ecology, Productivity and Management Beekeeping training and extension education as a vital input for sustainable livelihood in India Urban beekeeping: benefits and detriments Queen selection criteria adapted to the territory. Handling of live material and multiplication options Beekeeping Entrepreneurship, Training, Honey Processing and Marketing Tree beekeeping – beekeeping in a forest environment Beekeeping Survival Guide 2025 Introducing children to beekeeping as a pathway to sustainable development European apiculture sector policies – positive and negative elements for healthy market conditions Honey tastings: a platform for bee conservation and market development From threats to solutions: meliponists perceptions and proactive practices in Brazil’s meliponiculture Selective Breeding for the Conservation and Performance Enhancement of Apis mellifera intermissa in Algeria Honeybee Colonies Fencing – A Solution to Destruction of Crops Traditional beekeeping in georgia Environmental and microbial drivers of nectar flows: the case study of sunflower (Helianthus annuus) Increasing the value of beekeeping products by pollen surveys at indigenous tribes in Taiwan Female Entrepreneurship in Beekeeping: Innovation and Training as Vectors of Sustainable Development in the Sertão Pernambucano, Brazil Sustaining Honeybee Populations in the Cocos Keeling Islands within an extreme environment for humans, yet perfect for honey bees, managed and living wild in the calophyllum and palm forests, using plastic beehives Establishing a Beekeeping Group in the remote tropical Cocos Keeling Islands with Islamic Cocos Malay women Telling the Story of Bee-Friendly Practices to Enhance the Quality of Beekeeping Development Traditional knowledge in beekeeping: lessons from indigenous species. a case study at twifo praso, central region, ghana, west africa Api-Tourism Centre in Nashik, Maharashtra, India LocApiary: Restoring Wild Honeybee Populations for Regenerative Beekeeping Communities. Making wild populations a cornerstone for sustainable and regenerative beekeeping by promoting local ecotypes to support their long term health and resilience Care between Bees and Humans the Case of Beekeeping in Japan Unlocking the Potential of Rural Honey Industry: A Market-Driven Approach Traditional Knowledge in Beekeeping: Lessons from indigenous practices Home